Frying Pan for All Cooktops

Designed in 1998, Björn Dahlström’s “ Tools ” pan series impresses with its heat-conducting properties, making it ideal for all types of stoves and cooktops. A professional-grade pan for passionate (amateur) cooks.

Heat-Conducting Steel Skillet

The Iittala skillet is made from a composite material of steel and aluminum. Between the inner and outer steel surfaces lies an aluminum core, which allows the skillet to heat up particularly quickly and conduct heat optimally.

Professional-Grade Pan

The pans in the Tools series were developed in collaboration with chefs, whose expertise in materials helped refine the design of these professional-grade frying pans.
Whether it’s a morning fried egg, a delicious vegetable stir-fry, or other dishes— Iittala ’s frying pan is a high-quality kitchen tool that makes cooking a pleasure. To ensure you can enjoy the pan’s high-quality design for a long time to come, we recommend using primarily wooden or silicone cooking spoons or spatulas for frying and cooking. These protect the material and prevent unnecessary scratches.